Keto Double Chocolate Cupcake with Cream cheese…and it only takes 90 seconds?! This dessert recipe will be your go-to when you need a little chocolate in your life! Boss Babe and I love to split one after the kids go to bed. You’re going to want to add this one to your list!

Top with this cream cheese frosting!

Keto 90 second double chocolate cupcake dessert recipe

Here are the Kitchen Items You'll Need:

Just a mug!
or: Waffle Iron/Griddle from Amazon

Here are the Ingredients You'll Need:

Almond Flour
Large Egg
Cacao Powder
Vanilla
Salt
Cream Cheese
Chocolate Chips
Butter
Keto Sweetener

The Keto Dad Tips and Tricks:

Make it Dairy Free by leaving out the Cream Cheese! For topping, you can whip up coconut cream instead
Add a few berries on top for a little more flavor!
Cacao …. or Cocoa? Stick with Cacao - it has more nutrients and is less processed!

Recipe:
1 Tablespoon Butter
1 Egg
1/2 tsp Vanilla
2 Tablespoons Almond Flour
1 tsp Swerve
1 Tablespoon Cacao Powder
Pinch Salt
5 bits of cream cheese (each about the half the size of an almond)
1 Tablespoon Chocolate Chips

- - - - -
Melt the butter in your mug
Mix in the egg and vanilla
Mix in the rest of the ingredients
Microwave for 90s-1:45

Mix up some heavy cream, cream cheese, and a little keto sweetener for topping!