Keto Taco Soup
When the cold weather blows in, the soup recipes make it into our Keto Kitchen! Keto and low carb soups are usually creamy, have tons of flavor, and are a huge hit in our house! This Taco Soup works great on the stovetop or in your crockpot/slow cooker.
Here are the Kitchen Items You'll Need:
Soup pot or crock pot/slow cooker
Pan to sauté ground beef
Here are the Ingredients You'll Need:
Heavy Whipping Cream
The Keto Dad Tips and Tricks:
Reduce the carbs by reducing the tomatoes!
Top it with your favorites - we used cheddar cheese, cilantro and sour cream!
1 Lb Ground Beef
1/2 Onion, Diced
2 tsp Garlic, minced
2 tsp Cumin
1-2 tsp Chili Powder
8 oz Cream Cheese
1 Can Diced Tomatoes
1 C Beef Broth
1 C Heavy Whipping Cream
Brown Beef, Onion and Garlic. Add in Cumin and Chili Powder. Sauté for 3-5 min
Add Beef plus Cream Cheese, Diced Tomatoes, Broth and HWC to crock pot. Stir until cream cheese is melted.
The longer you cook it, the more the flavors will come out! We left it on low for about 2 hours.
Serving size 6
Macros: Fat 40g, Carbs 7g, Fiber 1g, (Net Carbs 6) Protein 19g
Watch The Keto Dad make this recipe!