DIY Ranch Seasoning
This DIY Ranch seasoning is easy to make and convenient to have on hand in the pantry. My girls LOVE ranch with their veggies and I love using my homemade seasoning to mix up what we need for dinner! We mix ours with sour cream! I store the seasoning in a 8 oz mason jar or any small container.
Tip: Mix it with some plain yogurt or sour cream to make ranch dressing! https://www.simplefunketo.com/blog/ranchdressing
Recipe:
1 Tbsp Dried Parsley
1 tsp Dill
2 tsp Garlic Powder
2 tsp Onion Powder
1/2 tsp Salt
1/2 tsp Pepper
2 tsp Dried Chives
Mix all ingredients together. Store in an air tight container!
We use our 8 oz Jars like these!
Macros are for approximately 1 Tablespoon. There are about 3 Tablespoons per batch. How much you actually use per person depends on the type of recipe you’re making (roast, dip etc). A dip you’d use much less per person. A roast, it would add about a half net carb per serving.
Macros: Calories 18 , Fat 0g, Carbs 3g, Fiber 1g (2 Net carbs ) Protein 0g
The Keto Dad Tips and Tricks:
Store in Air tight container for up to 6 months
Use it with our Mississippi Pot Roast Recipe!
Add to sour cream or greek yogurt for a veggie dip
Watch The Keto Dad make this recipe!
